Do you agree with the concept that the name, presentation and ingredients are some of the factors to consider to make a recipe or menu appealing to the buyer(s) or customer(s) such us pork, beef, fries, coffee and etc. in a certain food establishment? Yes, May be or No?
For me, the food style will add value to the original food product like the Original Crinkle-Cut Fries I dined few days ago at Big City somewhere in Makati City.
When it comes of eating or consuming fries, I prefer an originally baked or cooked potato fries with out any flavors adding it to the fries just to experience the original taste of the product to fully satisfy my cravings with its appealing food style and the rest is history.
I felt and imagined how the delicious Original Crinkle-Cut Fries twisted and naturally crushed to my beautiful tongue and mouth which fully satisfied my cravings with enjoyment.
